CNS offers premium quality diagnostic tests, specifically focused on IgG-mediated food sensitivity and adrenal function. Our main focus is for the detection of immune reactions to food, often described as food sensitivity.
CNS pioneered the application of enzyme-linked immunosorbent assay (ELISA)-based technology to food sensitivity testing and using this scientifically proven technique, have developed a novel macroarray-based assay, Food Detective™ and a panel of microarray-based assays, FoodPrint®. We are amongst the UK's leading manufacturers of these innovative and market-leading diagnostic tests, identifying specific foods that are causing IgG antibody production, which has been linked to a number of chronic conditions including eczema, migraine, asthma, depression and arthritis.
With a core competency in array-based technologies for laboratory and point-of-care (POC) markets, CNS has built a reputation for quality, innovation and delivery with 25+ years of experience in the in-vitro diagnostics (IVD) industry. We aim to provide our customers, whether healthcare professionals or the general public, with a wide range of high quality CE -marked tests, together with superior standards of service and technical support.
Our base at Littleport, Cambridgeshire, is purpose-built and accommodates laboratories that are equipped with state-of-the-art equipment. Our quality management system is ISO 9001:2008 and ISO 13485:2003 certified. CNS is also a member of the British In Vitro Diagnostics Association (BIVDA).