Chat IgG
EVENTS ANDWEBINARS
Chat IgG live and on demand. Delivering insight and debate into the key topics affecting food sensitivity, food intolerances and healthcare professionals across the UK. Our programme of technical events and courses offers you the chance to upskill your expertise and network with your peers.
Our Chat IgG professional training and development events
We run a lively events programme throughout the year, bringing professional healthcare practitioners together with our experts to network, engage, share ideas and develop thinking that help shape the understanding of food sensitivity. Many of our events are eligible for CPD points.
Webinar
Bringing Grains Back Confident | Reintroduction of Grains After an IgG Food Sensitivity Test
6 October 2026 | 10.00am – 11.00am
CPD | One hour | FREE
Grains and gluten are among the foods patients eliminate most often — and struggle most to reintroduce. Join Dr Brad Leech as he separates myth from mechanism and shares a staged, evidence-based framework for reintroducing grains after an IgG food sensitivity result.
Dr Brad Leech | Dr Nigel Abraham | Anna Pugh BA BSc MBANT CHNC
Webinar
FoodPrint Practitioner Training Workshop
13 October 2026 | 12.00pm – 1.00pm
Online | FREE
Learn how to confidently interpret IgG food sensitivity results and implement a practical, evidence-informed dietary protocol and more.
Anna Pugh BA BSc MBANT CHNC
Seminar
Practitioner Training Workshop | Manchester
28 October 2026 | 9.30am – 4.00pm
CPD | Five hours | £45.00 | includes FREE FP200+ (RRP £275)
Aimed at professional practitioners and students. Join the CNSLab team for an in person interactive, practical day designed to help you confidently integrate food sensitivity testing into your clinic or practice.
Nigel Abraham | Anna Pugh BA BSc MBANT CHNC | Jim Herrington FRSA
Webinar
FoodDetective Practitioner Training Workshop
10 November 2026 | 12.00pm – 1.00pm
Online | FREE
Understand the practical application of IgG food sensitivity testing in clinical practice. From reading a client’s report to identifying strategies and developing personalised nutritional protocols.
Anna Pugh BA BSc MBANT CHNC
Seminar
Practitioner Training Workshop | London
9 February 2027 | 9.30am – 4.00pm
CPD | Five hours | £75.00 | includes FREE FP200+ (RRP £275)
Aimed at professional practitioners and students. Join the CNSLab team for an in person interactive, practical day designed to help you confidently integrate food sensitivity testing into your clinic or practice.
Dr Nigel Abraham | Anna Pugh BA BSc MBANT CHNC | Jim Herrington FRSA
New events
Come back to this page to see what new webinars and seminars we have added…
Mark Thompson
CNSLab Practitioner Workshop
A fantastic training day. The sessions were clear, engaging, and packed with practical insights I can apply straight away. I really appreciated the depth of knowledge shared and the supportive environment created by the team. It has inspired me to keep building my practice with confidence for the future.
Rania H.
Great one day workshop
Went to a one day in person CNSLab Practitioner Workshop and it was very informative, the speakers were well knowledgeable and answered all questions thoroughly and were very helpful and friendly. It was amazing to get your own foodPrint done and discuss it as well as see a practical side of the workshop. Thank you it was great and great value for money too.
louise stokes
CNS Lab Workshop
The CNS food test training day was one of the most informative training days I have had the pleasure to have been on. The staff were extremely friendly and knowledgeable and were happy to answer any question thrown at them! The fact that we got to try out a test for ourselves and had the results presented to us on the day was totally inspiring and was the best way to understand the product. Couldn’t have been better.
Fran
Very informative
I attended a practitioner day which was extremely informative and I learned a lot more detail about the immune system and food sensitivities and testing. It gave me more confidence using the tests in clinic.